Instant Pot Cookbook by Diane Stewart

Author:Diane Stewart
Language: eng
Format: epub
Tags: Instant Pot, Pressure Cooking, Electric Pressure Cooker, Crock Pot, Special Appliance
Publisher: Diane Stewart
Published: 2016-12-25T05:00:00+00:00

Set Slow cook option and timer for 3 hours. When done, let the steam release naturally.

Serve over the split buns.

179. Sweet n Sour Spareribs

Ingredients:

2 pounds ribs, trimmed of fat, chopped

1 onion, sliced

1/2 teaspoon ginger, minced

2 cloves garlic, sliced

3 tablespoons rice wine vinegar

2 tablespoons ketchup

1 teaspoon fish sauce

2 tablespoons soy sauce

10 ounces canned pineapple

1/4 teaspoon smoked paprika

1/2 teaspoon chili powder

Salt and pepper to taste

1/2 teaspoon coriander powder

Water as required

1 tablespoon cornstarch mixed with a little water

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